Warm & Intimate: Asian Winter Flavours COURSE

This winter, gather around the table for a culinary journey through the heart of Asia. Inspired by the comforting flavours of Malaysia, Thailand, Korea, China and Japan, this hands-on cooking showcases the rich broths, fragrant spices, slow-cooked dishes and delicate sweet treats that make Asian cuisine so beloved around the world.

Guided by our chefs, you'll discover the techniques and ingredients behind some of Asia's most comforting winter dishes while creating a multi-course menu designed to warm the soul. From aromatic coconut-infused flavours and fragrant curries to vibrant seasonal vegetables and delicate desserts, every dish celebrates the balance, depth and artistry of Asian cooking.

Whether you're looking to expand your cooking skills, enjoy a memorable date night, or simply embrace the flavours of the season, this immersive experience promises an evening of discovery, connection and exceptional food.

Ticket prices are per person. A glass of complimentary wine is included, with additional drinks available for purchase. This is a live, interactive cooking class.